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loaf-ing around

I had forgotten about a quarter loaf of bread I bought a couple of days before and thought of making chocolate bread pudding before the molds kick in. I searched for a suitable recipe that does not require too much igredients as I don't feel like going to the grocery, I came across a ham and cheese bread pudding which I decided to make so I'd have something for breakfast.

Ham and Cheese Bread Pudding
ingredients:
- 4 slices of bread
- 1 egg
- 1 cup of milk
- 1/2 cup of cooked cubed ham
- 1/2 cup cubed cheese
- salt and pepper

how to:
- cut the slices of bread into cubes, place in a big bowl and combine with the ham and cheese
- beat the egg and mix in half of the milk.
- pour milk mixture into the bread and mix until moistened, add more milk gradually if needed
- season with salt and pepper
- bake for 15-20 minutes at 200 degrees or until edges are browned and center in spongy



easy breakfast!
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